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Meat Lovers Point

Premium Cuts | Mediterranean Gastronomy | Love for Great Food


After years of a very successful course on the gastronomic field of Thessaloniki, the award-winning team of Glykanisos and MAREA restaurants has expanded its tasty family with an addition for the meat lovers.
IBERICO was created shortly before we say goodbye to 2021, by Christos and Stavros Sotiroudis. Two brothers with decades of experience in the business and a thorough knowledge of the excellent food and wine experience.
IBERICO has its own “ingredients”: A nearly obsessive commitment to the best ingedients, endless passion and devotion to an impeccable service.
A high-end meat-lovers point, best described as a holistic culinary experience rather than one more urban restaurant.


Monday: 1:00 p.m. – 1:00 a.m.
Quesday: 1:00 p.m. – 1:00 a.m.
Wednesday: 1:00 p.m. – 1:00 a.m.
Thursday: 1:00 p.m. – 1:00 a.m.
Friday: 1:00 p.m. – 1:00 a.m.
Saturday: 1:00 p.m. – 1:00 a.m.
Sunday: 1:00 p.m. – 1:00 a.m.


In IBERICO, the art of taste meets the art of hospitality, in a highly aesthetic space.
Casual elements prevail in the interior, where the industrial design meets a neoclassical decorative approach.
Metal, wood, glass, and velvet meet harmoniously in the comfortable hall, while the centuries-old monastery door that belonged to a Romanian museum organically coexists with the stonewall, the wooden floors and the classic chandeliers.
Modern dry aging refrigerators and an impressively large wine cellar perfectly complement the environment.
The high design continues on IBERICO’s unique roof top, where the harbor views and the reminiscing atmosphere, in the light of the most impressive urban sunsets, create a cinematic setting.


Unique location with view on old industrial buildings and part of the port of Thessaloniki (especially from the rooftop).
Great menu with mix of local and international flavours.
Above all one of the most excellent operating team and stuff waiting to serve you and provide you with an unforgettable experience.

Haris Markoglou

Amazing service! Delicious food, and extremely high quality meat! Top restaurant for steaks in Thessaloniki!!!

Iana Anghel

The highlight of Iberico, besides the fact that it's one of the best restaurants for meat in the city, was its professional, friendly and amazing staff. We tried Black Angus Burger and Gnocchi and both dishes were so delicious! Highly recommended if you want to try different "types" of meat.

Kyriakos Kalantaridis